They are Hydrates (containing water) of Carbon. Carbo-Hydrate. This name was established before the actual chemical structure of these molecules was well known and not all carbohydrates follow the following formula but...
The Chemical Formula for (most) carbohydrates is:
CxH2xOx or... Cx(H2O)x.
because it contains two monosaacharide units namely glucose and fructose held by glycosidic bond.......
these are chains of sugars.... meaning.... these are made up of many sugar molecules linked in different fashions ( I know this much only)
Hex stands in for the number six,
and hexose sugars have six carbon atoms.
Di means two, and table sugar is composed of two monosaccharides: glucose and fructose.
Because they are each made from just carbon, hydrogen and oxygen atoms.
Carbon compounds are organic molecules. Monosaccharides are compounds of carbon, hydrogen and oxygen.
Carbohydrates are by definition hydrates of the carbon. The molecular formula of the monosaccharide is C6H12O6. So C 6 and 6 H2O.
Monosaccharides are small units of carbohydrates.
monosaccharides which are single simple sugars( glucose, fructose galactose)
Carbohydrates Monosaccharides and disaccharides are what kind of molecules? Monosaccharides are the simplest form of carbohydrates, disaccharides are carbohydrates composed of 2 monosaccharides.
No. Monosaccharides are the most simple carbohydrates. Amino acids are the molecules that string together to make polypeptides and ultimately proteins.
a disaccharide is two monosaccharides. and a polysaccharide is a long chain of monosaccharides joined together. they are units of carbohydrates.
Monosaccharides are small units of carbohydrates.
Monosaccharides .
monosaccharides
starches and monosaccharides are carbohydrates, and monosaccharides make up starches, which is a polysaccharide.
Carbohydrates
The composition of carbohydrates include carbon, hydrogen and oxygen. They are made from simple sugars which are known as monosaccharides.
Monosaccharides
fructose
Yes they are; not because they are monosaccharides, but because the are saccharides or sugars.
Monosaccharides are the most basic units of carbohydrates.
monosaccharides
Monosccharides are not in lipids. They are in carbohydrates.