because organic compounds are big size molecules
The general name we give carbon-containing complex compounds is organic compounds, and there are literally tens of millions of them. In organic chemistry, we unlock the secrets of these amazing substances. To say that the field is large is an understatement. Wikipedia has more information, and a link is provided.
In general, organic compounds can be considered more complex than inorganic compounds due to their diverse structures and functional groups. Organic compounds, which primarily consist of carbon and hydrogen, can form intricate chains, rings, and three-dimensional shapes, as seen in molecules like proteins, carbohydrates, and nucleic acids. In contrast, while inorganic compounds can also be complex (for instance, coordination complexes and minerals), they typically do not exhibit the same level of structural diversity. Examples of complex organic compounds include fullerenes and dendrimers, while complex inorganic compounds include coordination complexes like [Cu(NH3)4]²⁺.
Organic compounds contain carbon-hydrogen bonds, while inorganic compounds do not. Inorganic compounds are typically simpler in structure and can include elements like metals, salts, and minerals. Organic compounds are often more complex and are commonly found in living organisms.
More than 90 percent of known compounds are organic because organic chemistry focuses on the study of carbon-containing compounds. Carbon has unique bonding properties that allow it to form diverse and complex molecules, making organic compounds highly abundant and diverse in nature. Additionally, living organisms primarily consist of organic compounds, further contributing to the predominance of organic chemistry in compound research.
Proteins are not elements; they are very complex organic compounds.
Inorganic compounds do not contain carbon-hydrogen bonds, whereas organic compounds do. Inorganic compounds are typically simpler in structure and tend to be salts, metals, or minerals, while organic compounds are usually more complex and are derived from living organisms. Organic compounds are often associated with carbon-based molecules that contain functional groups like hydroxyl or carbonyl groups, whereas inorganic compounds lack these organic functional groups.
Carbon is fundamental to all organic compounds. Organic compounds contain one or more C-H or C-C bonds. All organic compounds contain carbon, but not all carbon-containing compounds are organic, such as carbon dioxide.Carbon is the foundation for making organic compounds. Every organic contains carbon. Hydrogen is also present in every organic compound.
Organic compounds will not form in the Miller-Urey apparatus if O2 is present because oxygen would react with the organic molecules produced, inhibiting the formation of more complex organic compounds. The early Earth's atmosphere was believed to be devoid of oxygen, which allowed for the formation of organic compounds in the Miller-Urey experiment.
Some complex organic compounds are things like coconut milk, yeast, and fruit juice, obviously from plants. Starches and sugar are also organic compounds from plant sources.
Oil is a complex mixture of organic compounds.
Organic matter is a complex mixture of elements, primarily made up of carbon, hydrogen, and oxygen. It contains various compounds such as carbohydrates, proteins, lipids, and nucleic acids. Organic matter is not a single element, compound, or mixture, but a combination of different elements and compounds.
The process that forms organic molecules is called organic synthesis. It involves combining simpler organic compounds or building blocks to create more complex organic molecules through chemical reactions. This process is essential for creating a wide range of organic compounds used in pharmaceuticals, materials, and other industries.