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That is debatable depending on personal preference, but many like how the top of a muffin is often a little firmer and isn't so crumbly and messy like the bottom is. For some people it is a texture thing.
Wiki User
∙ 12y ago
Wiki User
∙ 12y agomuffin top.
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When was The Muffin Tops created?
The Muffin Tops was created on 1997-05-08.
What is the answer to the April 6 2009 Wheel of Fortune bonus or final puzzle?
The answer for April 6 2009 was MUFFIN TOPS muffin tops
What are the release dates for Seinfeld - 1989 The Muffin Tops 8-21?
Seinfeld - 1989 The Muffin Tops 8-21 was released on: USA: 8 May 1997 Sweden: 16 June 1999
Im skinny but have a muffin top how do you get rid of it?
You buy a bra that is correctly sized for you. If you have muffin tops, apparently you are wearing a bra that is far too small for "the girls". a muffin top is also the fat that spills over a pair of too tight jeans. try wearing high waist jeans, eating less chocolate, wearing better fitting jeans and doing more excercise.
Do men find muffin tops attractive?
No - men don't care if it looks pritty, they just want to eat the thing!!!
What part of the wheat do you use?
the tops part is grinded into powder
What are the ratings and certificates for Seinfeld - 1989 The Muffin Tops 8-21?
Seinfeld - 1989 The Non-Fat Yogurt 5-7 is rated/received certificates of: Canada:PG (video rating)
What are the high part of the crust?
The mountain tops are the high part of the Earth's crust.
What part of a beet can your rabbit eat?
The greens (tops).
Tops for women?
Stalkbuylove.com offers you the best collection of Red tops online for women.They provide tops to suit every occasion and also keeping in mind the requirements of the modern woman and are available at the best prices.
meaning of greatest?
The best, the ultimate, the tops.
What are the tools you need for the muffin method?
1 large mixing bowl 1 large wet measure (1qt) Whisk Spatula or flat wooden paddle spoon Muffin pan liners low-protein or cake flour Technique: All dry ingredients in bowl, wet into measure (not fruit or nuts yet) Whisk dry to combine Whisk wet to combine Slowly add wet to dry using spatula or paddle Consistency will be slightly lumpy like pancake batter fold in fruit, nuts, seeds, etc measure into pans to 1/2 fill cups bake as directed
