not all buns have seeds its just for the extra bit of crunch and flavor.
Well, you won't find any seeds literally inside the bun, but on many burger buns you can find sesame seeds on top of them.
sesame seeds
In the Midwest states its Pan O Gold Baking Company.
I think Burger Buns come from America because the actual burger comes from America. But I'm not sure.
sunflower seeds
No, it is not.
It tricks your mind to make you think its more appetizing. For some of us, there is not nearly enough sesame seeds on buns. So they're sort of wasting their time because those that don't like the seeds on their bun are not happy and those that like lots of seeds on their buns are not happy.
Im not really sure but i think it might be because a hamburger is round so they made there buns round even though wendys r square i don't think they heard of square ones yet
While I am sure that the buns used by Burger King were made with a specific number of sesame seeds, by the time they are actually presented in a whopper jr. there is no consistency in the number. Since the seeds are placed on top of the bun and not baked inside, they can fall off during the time between baking and actual presentation.
Tomato, pickles, mustard, maybe onions, the burger, buns, and ketchup - among other things.
It is better for you because wholemeal contains seeds and they contains fibre
One school of thought holds that sesame seed buns are actually a by-product of sesame farming. It is well known that hamburger buns are the perfect growth medium for sesame seeds, but the seeds are so prolific and multiply so rapidly that sesame farmers were at one time forced to throw excess buns to the hogs. Then someone had the idea of selling them to hamburger joints, grocery stores, and ballparks.