answersLogoWhite

0


Want this question answered?

Be notified when an answer is posted

Add your answer:

Earn +20 pts
Q: Why are you all of a sudden sensitive to salt?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What percentage of salt is sensitive?

Six


What causes sudden water retention?

There are several causes of sudden water retention. Poor circulation, premenstrual symptoms, salt, or a blockage in the lymphatic system can all cause this condition.


You have had acrylic nails for about 3 weeks now and all of a sudden you woke up and your thumb nails is hurting like the corner of it What does this mean?

that you have a cut there or your sensitive to it


Which events is specific to a salt sensitive person?

blood pressure increases as salt intake rises


Humans are most sensitive to which basic taste?

salt


Another way to say all of the sudden?

The correct phrase is "all of a sudden". Bad grammar is often spread because the phrase is misheard, and "all of a sudden" sounds very similar to "all the sudden" or "all of the sudden" when a person says it quickly.


Can someone that is salt sensitive use salt water in the mouth?

Make before an experiment; but avoid excess salt, you don't need salt water in the mouth.


When was All of a Sudden created?

All of a Sudden was created in 1982.


What is salt sensitive?

The reaction to sodium chloride (this is the sensitivity) is very different in a population.


What metals are most affected by salt water?

Iron is very sensitive.


How many grams of sodium per day if you are salt sensitive?

1400


What percentage of people with high blood pressure are sensitive to salt?

Between 25 % (for healthy persons) and 50 % (for persons with hypertension). This all depends on what you mean by salt sensitive. We ABSOLUTELY need sodium for our nervous system to work. If a person is sensitive, and by that you mean can't take it in, that person would not survive very long. They would not be able to pass that trait on and it would be practically 0%.