A strong acid and a strong base will react together to produce a neutral salt. E.g., HCl (strong acid) and NaOH (strong base) will react together to form H20 and NaCl (salt). The salt is neutral (if you dump table salt into water, the solution will be neutral) this is because the Na+ and Cl- are perfectly happy being charged atoms.
If you have something that doesn't really like to be ionized, which is a weak acid or base (for example acetic acid, (vinegar) which is only 1.1% ionized (charged) in a water solution) will only be ionized if something forces it to be ionized, i.e., a strong acid or base. When there is a mixture of a weak acid and its conjugate salt (or weak base and its conjugate salt) a buffer is formed. This is due to the fact that if you add some strong acid it will simply react with the conjugate salt, and if you add some strong base it will react with the weak acid. This is how they "buffer solutions" by keeping things pretty balanced.
So to answer your question, a buffer must contain something that is only weakly reactive, and can react further when the need is present. A strong acid/base will totally react, so there is nothing left over to do any buffering.
Acids are added to neutralize base and inverse; a buffer only stabilizes the pH.
Buffer action refers to the ability of a buffer solution to resist changes in its pH when small amounts of acid or base are added. Le Chatelier's principle states that when a system at equilibrium is subjected to a stress, it will respond by shifting in the direction that helps to relieve that stress. In the case of a buffer solution, adding small amounts of acid or base can be considered a stress. The buffer solution will respond by shifting its equilibrium so as to consume the added acid or base, thereby maintaining a relatively stable pH.
This might not be the best answer but, preparing a buffer solution allows one to keep the pH value the same when small amounts of acids or bases are added. Buffer solutions resist change in pH. Source: My Chemistry teacher's PowerPoint
As a noun, "buffer" in chemistry means a mixture of at least two materials that resists changes in pH value when small amounts of acid or base are added to the mixture. As a verb, "buffer" in chemistry means to add at least one substance to a substance or mixture that is not originally a buffer that will cause the mixture formed by the addition to become a buffer in the noun sense.
A buffer solution is one involving a weak base/weak acid with its conjugate acid/base. In a buffer solution, the pH must be changed to only a small amount. Thus, any solution with a STRONG acid or a STRONG base is not a successful buffer solution because there would be a relatively large change in the initial pH.
buffer
The buffer can keep the pH stable when small amounts of acid or base are added. - NOVA
Acids are added to neutralize base and inverse; a buffer only stabilizes the pH.
When small amounts of acid or base are added to a buffer solution, the buffer functions to keep the pH from changing.
Yes because you are adding a large amount of acids or bases.
Limit the pH....
Acetic acid, CH3COOH, and Sodium Acetate, (CH3COOH-)(Na+).
No: HCl and HF are both strong acids, and can not buffer each other. A buffer is a combination of a weak acid and a salt of a weak acid.
There are nearly equal amounts of a conjugate acid-base pair.
TEMPERATURE
Buffer action refers to the ability of a buffer solution to resist changes in its pH when small amounts of acid or base are added. Le Chatelier's principle states that when a system at equilibrium is subjected to a stress, it will respond by shifting in the direction that helps to relieve that stress. In the case of a buffer solution, adding small amounts of acid or base can be considered a stress. The buffer solution will respond by shifting its equilibrium so as to consume the added acid or base, thereby maintaining a relatively stable pH.
Acids are neutralized with bases and bases are neutralized with acids; buffers are useful for the stabilization of the pH of a solution. Don't confuse between (quasi)stabilization of the pH of a solution and the neutralization of a solution.