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Because as it is cooked it goes through a CHEMICAL change, not a physical change.
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∙ 15y ago
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What is the difference between a raw and cooked egg?
Overcooked food has been cooked to much. Undercooked food has been not cooked enough and raw food is not cooked at all.
Is frying an egg a physical change?
no. frying an egg is not physical, because once you turn the egg into a solid, you cant change it back to a liquidish substance. Heating is a chemical change, so there for, frying an egg is a chemical change. Same with baking a cake. Once you add heat to a substance, like cakebatter, you cant change it back into cake batter there for making it a chemical change.
Raw to cooked egg?
it become solid due to co-agulation of protein present in raw egg.
What is the difference between eggnog and egg custard?
egg nog is raw egg, egg custard is cooked egg.
Would a raw egg or a cooked egg break faster if you dropped the egg?
A raw egg would break 'faster' but it depeneds on what you mean by faster. If you mean it would break easier then yes, it would be a raw egg. This is because a cooked egg's calcium shell has become harder, thus the term 'hard boiled egg'.
Is eaten egg plants raw bad for you?
Yea, if there not cooked.
How does a cooked egg differ from a raw one?
A raw egg sometimes may have salmonella in it which could make you very sick if you eat it raw. A cooked egg disposes all its germs and things that could make you sick, so it's safe to eat.
Why is a cooked egg a chemical reaction?
Because it is changing from it's original state and cannot be reversed. That is why you cannot reverse a cooked egg back into its normal state because it is a chemical change (cannot be reversed), but you can change a raw egg into another state.
How much weight does a raw egg lose when its cooked?
about .034 ounces
Why is a cooking an egg a chemical change?
it changes the whole appearance and physically changes the substance.
What is the difference between cooked and uncooked egg?
The difference between a cooked egg and a raw egg is that when a egg is cooked the clear/yellow gooey stuff turns white and turns into a solid. A raw egg doesn't have the white stuff because it has not been added to heat. This is an example of a chemical change.
Why egg did not break on concrete floor?
the foes is all over the egg like wen u put your back on a bead of nails
