Cheese is made from dairy and rennet or a rennet substitute. Dairy is a lipid and rennet is a protein that is meant to curdle the cheese. Carbohydrates include sugars such as lactose. The amount of carbs depend on the type of cheese, and how much exposure the cheese may get to bacteria or other ingredients. The more sugar that is either naturally in the cheese or that is added determines the number of carbs.
Mozzarella cheese itself is not a carbohydrate, but it does contain a very small amount of carbohydrates. In a 100Grams Of Mozzarella Cheese there are 2.2Grams of Carbohydrate
Most fruits and vegetables contain little to no fat. They are also high in fiber, carbohydrates, vitamins, minerals, and provitamins. Some also contain antioxidants. Meats can provide amino acids, protein, calcium, iron, vitamins, and enzymes. Poultry contains protein, calcium, potassium, and carbohydrates. Rice and rice noodles contain protein and some (but not all) amino acids. Pasta contains mainly carbohydrates, a small amount of protein, vitamins, and minerals. Breads contain carbohydrates, a small amount of fiber, protein, minerals, and vitamins. Dairy products contain calcium, fats, carbohydrates, and protein.
Both - cheese contains fat and is a protein food.
Salt is not a carbohydrate, and carbohydrates are not salt. Salt is the crystalline form of sodium chloride. "Carbohydrates" contain carbon, hydrogen and oxygen, and generally nitrogen as well, the CHON elements being the primary elements required for life on Earth. Most carbohydrates also contain at least a little salt, but the amount varies with the type of carbohydrate, and is generally pretty small.
Yes, grits contain a small amount of lipids.
Yes, a cucumber contains carbohydrates - though it is a very small amount. According to USDA, one serving (52g) contains only 2g carbohydrate including 1g sugar.
Yes, lemons contain a small amount of natural sugar.
Tomatoes are primarily composed of carbohydrates, with a significant amount of water and dietary fiber. They contain a small amount of protein and very minimal fat. Overall, while tomatoes do have some protein, they are predominantly classified as a carbohydrate-rich food.
Hot Cheetos are primarily classified as carbohydrates, as they are made from cornmeal and contain starches. They also have a small amount of protein and fat, but the main component is carbohydrates. The flavoring and seasoning contribute to their overall composition but do not significantly alter their classification as a carbohydrate-based snack.
* Lemons almost only have carbohydrates. They also contain a very small amount of protein. The carbohydrates are mostly in the form of sugars, but dietary fibers are also present.* For more information about the carbs (or calories) in other fruits, see the related question, further down this page, listed under "Related Questions."
A very very small amount.
I believe it has a small amount.