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During WWI, farmers were encouraged by the US government to increase their production to send their goods overseas for the nations at war. Essentially, American farmers were feeding European troops. When the war ended, there was no a longer demand for all the food, so farmers no longer needed to produce as much, hence why farm products went down after World War 1.
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Stalin had Russian peasants form collective farms in order to a. spread communism. c. improve food imports. b. improve food production. d. give more control to the farmers.
increasing food production and decreasing food consumption
Even though the North had a much higher population, the sizes of the North and South armies were comparable. Both sides also had ample food production during the war.
Farmers began using iron plows instead of wooden plows.
Yes
Increase in food production and distribution.
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The FDR describes over production of food by farmers are improved. This is a type of bill that was signed.
This is from the oxidation of food during respiration in body cell.Any increase activity,muscle action which increase respiration will increase heat production.
They increased their labor forces and bought food from local farmers.
The farmers have upgraded from traditional farming methods using hand tools to modern mechanization. This has led to an increase in food production and improved food security. Farmers also enjoy better export returns from their crops.
Farmers mixed soils to get greater yields on crops. Also they planted turnips, which made them grow faster and they would move crops around.
APEX: Increase in food production and distribution.
It benefited the farmers as it provided the increase in production needed to make India self-sufficient in food grains, thus improving agriculture in India. Famine in India, once accepted as inevitable, has not returned since the introduction of Green Revolution crops.
eating much beans regularly