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Farmers needed to increase food production during WWI to support the war effort and feed both soldiers and civilians in the military and allied nations. The demand for food surged due to the mobilization of troops and the disruption of traditional supply chains. Additionally, governments encouraged agricultural expansion to ensure food security and maintain morale on the home front. This push for increased production often led to changes in farming practices and crop selection to maximize yields.
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Why did demand for farm products go down after World War I?
During WWI, farmers were encouraged by the US government to increase their production to send their goods overseas for the nations at war. Essentially, American farmers were feeding European troops. When the war ended, there was no a longer demand for all the food, so farmers no longer needed to produce as much, hence why farm products went down after World War 1.
Had the job of increasing American food production during World War 1?
Herbert Hoover. :]
Denmark food shortage during the World War 2?
During World War II, Denmark faced significant food shortages due to German occupation from 1940 to 1945. The occupation led to the imposition of strict rationing and the disruption of agricultural production, exacerbated by the German military requisitioning resources. Danish farmers were limited in what they could produce and sell, leading to widespread hunger among the population. Despite these challenges, Denmark managed to maintain a relatively stable food supply through smuggling and the resilience of its agricultural sector.
What huge crop did parie farmers grow to support World War 1 allied troops?
During World War I, prairie farmers in the United States grew vast quantities of wheat to support the Allied troops. This crop was essential for feeding soldiers and civilians in war-torn Europe. The U.S. government encouraged increased wheat production, leading to significant advancements in agricultural practices and technology during that period. The success of these efforts helped bolster food supplies for the Allies and contributed to the war effort.
Why Stalin introduce Collectivisation?
Stalin had Russian peasants form collective farms in order to a. spread communism. c. improve food imports. b. improve food production. d. give more control to the farmers.
What helped farmers increase food production?
Farmers began using iron plows instead of wooden plows.
Improved machinery helped british farmers increase food production in the 1700s?
Yes
Did these developments accounted for the dramatic population growth during the Tang dynasty?
Increase in food production and distribution.
In what ways are the pesticides - which the farmers use to help increase food production - also harmful?
Kooney says...........CAN U dIg iT.. sUcKA?!?!
How does FDR describe the over production of food by farmers?
The FDR describes over production of food by farmers are improved. This is a type of bill that was signed.
During the Agricultural Revolution in the 1700's Wealthy landowners increased food production by doing what?
They increased their labor forces and bought food from local farmers.
How has the haber process helped to increase food production?
The Haber process produces ammonia, which is a key component in synthetic fertilizers. These fertilizers have greatly increased crop yields by providing plants with essential nitrogen. This process has enabled farmers to produce more food on the same amount of land, helping to increase food production.
How do humans generate heat?
This is from the oxidation of food during respiration in body cell.Any increase activity,muscle action which increase respiration will increase heat production.
The impacts of modern farming in Fiji?
The farmers have upgraded from traditional farming methods using hand tools to modern mechanization. This has led to an increase in food production and improved food security. Farmers also enjoy better export returns from their crops.
What helped British farmers increase food production in the 1700's?
Farmers mixed soils to get greater yields on crops. Also they planted turnips, which made them grow faster and they would move crops around.
Which of these developments accounting for the dramatic population growth during the Tang Dynasty?
APEX: Increase in food production and distribution.
How did green revolution in India benefited the farmers?
It benefited the farmers as it provided the increase in production needed to make India self-sufficient in food grains, thus improving agriculture in India. Famine in India, once accepted as inevitable, has not returned since the introduction of Green Revolution crops.
