water has a lower vapor pressure than alcohol or acetone, so it requires more heat energy to cause it to evaporate.
To neutralize acetone, use isopropyl alcohol, then follow up with soap and water; be sure to rinse thoroughly.
Glucose is easily soluble in water but has a low solubility in methanol.
water is more polar than acetone
Alcohol is evaporated first.
Alcohol is evaporated first !
fractional distillation
To neutralize acetone, use isopropyl alcohol, then follow up with soap and water; be sure to rinse thoroughly.
Acetone evaporates faster than alcohol and water because alcohol and water contain intermolecular hydrogen bonding but acetone does not. This is the reason alcohol and water have higher boiling point than acetone and evaporate slower than it.
no. but its soluble in water and semi soluble in alcohol
when you have rubbing alcohol with 91% more alcohol, distilled white vinegar, and water the distilled white vinegar wins for some reason but I'm guessing if acetone removes permanent marker then get an acetone nail polish remover and try that and vinegar an alcohol.
Glucose is easily soluble in water but has a low solubility in methanol.
Acetone and water are miscible liquids.
No, acetone is about the same viscosity as water.
The leaf was placed in alcohol wafter being placed in the boiling water to extract the green pigment from the leaf.
it has to be placed in alcohol first because lipids are soluble in alcohol but not in water.
water is more polar than acetone
Alcohol is evaporated first.