why did the green peppers turn black during the growing process in the garden
To turn green black, add black.
For the same reason tomatoes and cherries do - that is their natural color. What we call "green pepper" in cooking is a pepper picked before it ripens fully, thereby having a slightly more pungent flavor. Any green pepper will turn red if allowed to mature fully on the vine. The red pepper is sweeter and milder tasting than the earlier green stage.
Black pepper is a mixture of many compounds, some of which do contain sodium. However, it is part of a chemical, not free.
it turns black
Pewter turns it black, Copper does turn your skin green though.
black white black black black green green green green also i am called robbie on joshua's computar h aha ha ha ha
black pepper
Black and Green make a really dark Forest Green and then if you added white it would turn it back to a green
Green pepper, Onion, Garlic, Oregano, Bay leaf and sugar.
A "sweet green pepper" would be a bell pepper or a cherry pepper. "Slivered" would be slicing it thinly.
black pepper,
the males turn black when spawning but usually, they are green or gray!