The simple answer is because the Torah prohibits it (there are three ocassions where the Jewish Bible says "Do not cook a kid in its mother's milk. The Talmud understands that the statement is repeated three times to illustrate that one may not cook, eat or even benefit from a milk/meat mixture). Philiosopically, it intends to keep us from cruelty. In other words, G-d does permit slaughtering an animal for human consumption, but we may not cook that animal in milk because it shows an insensitivity to life ("killing" the animal in the life-source that nurtured it).
Orthodox Jews keep meat and dairy separate at all times.
the Torah commands us to separate meat and dairy foods.
Meat and dairy.
Yes, that is one of the major parts of keeping kosher. See also:Laws of keeping kosher
Yes, but make sure you keep dairy separate from meat.
No, this is not allowed for those who keep kosher.
Meat and dairy.
Kosher is the diet of Jews. Jews keep kosher. If you keep kosher you cannot eat: shellfish, pork, or dairy mixed with meat. The main land of Jews is Israel. So technically, the nationality of kosher is Israel.
We can eat dairy 30 minutes after meat, or meat six hours after dairy.
Jews dont.
Jews consider dairy products kosher as long as they are not from forbidden animals or nothing is added to the product to render it non-kosher, such as rennet in cheese. Additionally, some Jews will only use products labeled 'chalav Yisroel', these are dairy items that have Jews directly involved in their production.
Meat and dairy.