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Because peas and beans are legumes, plants which fix nitrogen, an essential plant nutrient, in the soil for the next crop cycle.
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Who was the first farmer to grow potatoes?
It is impossible to know who the first farmer to grow organic potatoes was. While more farmers grow inorganically now, before the development of synthetic fertilizers and pesticides, all farmers grew organically.
What did farmers in ancient farmers eat?
alizaay :they mostly ate what they grew for example:carrots,apples,beans and more
Why are farmers lack of soil?
So the farmers can grow more food, and more crops.
Why is organic farming more profitable?
I don't think it always is, organic farmers always have many fruits that get eaten by bugs and killed by diseases because they use no pesticide. they also grow less crop. If I am WRONG then it is for profitible because people are willing to pay more for organic produce then regular produce.
Should i be getting organic produce?
Organic produce is always a more healthier option for your family and for the environment since there is no dangerous chemicals used to grow them. Organic can be more expensive, but you can purchase the items you use most while they are on sale. You can also find a local farmers market that sells organic produce and get them at a lower price than at the supermarket.
Are soy beans renewable?
Can you plant soy beans and grow more? Then it's renewable.
Do lima beans grow better in milk or water?
Lima beans grow best in milk because milk has more nutrients.
Are soy beans non renewable?
Can you plant soy beans and grow more? Then it's renewable.
Do pinto beans grow better in soil or in cotton?
Pinto beans can grow faster in ground or outside soil because it's more natural.
What do Poland's farmers grow more of?
Potatoes and rye are what farmers grow in Poland more than any other European country,
What are some reasons why you should not eat organic?
There are no reasons not to eat organic as far as health goes. Something that often is prohibitive is cost. Organic foods are often more costly than non-organic foods, but if you visit local farmers or farmers markets, even that might not be a factor.
What are to or more crops that the Mayan grow in the rain forest?
maize, squash, cocoa beans, tomillos, beans, and potatoes
