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Chocolate is given to the passangers in an aeroplane because chocolate can thin the blood and protects against deadly clots which is mostly found in the airline passengers. Due to the decrease in atmospheric pressure it cause disorder in the body such as motion sickness and others.
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Why a person is given a toffee while travelling in an aeroplane?
Swallowing helps to equalize the air pressure ( popping ) in your ears.
Why does an aeroplane look still while you are travelling in a vehicle?
because it's that far away that you can't see it moving. but it actually is moving. plus if you had a kind of background in sight of the plane you could realise it is moving.
Can you receive a mobile signal while travelling in an aeroplane?
Yes you can because of the ecosystemistic quadrilites that make up the air in the stratosphere. I've done it tons of times with at&t. And it works fine. Will work great with Verizon
How is the way an aeroplane flies different from the way abird flies?
Birds flap their wings while aeroplane do not flap their wings. aeroplane uses engines
Did Michael Jackson meet people while travelling?
yes manely his fans
Can you take food in your suitcase on an aeroplane?
Depends on the food and the quarantine requirements of the place you're travelling to. If in doubt, ring the airline. Don't take a chance on having trouble with air staff while your plane flies off without you.
Should you get railway station name in your mobile while travelling in train?
how to get raiway station names while travelling
Does the olympic torch stay lit while on an aeroplane?
Yes. A number of tests are taken place on everyone on the aeroplane first to make sure no ones a Muslim
Amount of foreign currency taken in while travelling Indian flights?
Amount of foreign currency taken in while travelling Indian flights?
What is the crew's quarters called?
If you mean aeroplane crew, while flying, the place is Cockpit.
Can aeroplane stop in air while flying?
yes although only for a moment, its called a stall
Was white chocolate invented for black people?
In the 1930s, a white chocolate bar was launched in Europe by Swiss company Nestlé. In North America, Kuno Baedeker developed a white chocolate while working for the Merckens Chocolate Company in 1945.
