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Why do poached eggs need vinger?

Updated: 10/6/2023
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Wiki User

12y ago

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You add it to water when poaching eggs so the whites of the egg will stay more intact. You add it to water when boiling eggs to make them easier to peel.

It will pickle it. Boil egg, peel shell, soak in vinegar. Voila, pickled egg!

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14y ago
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Q: Why do poached eggs need vinger?
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