the more polar the molecule, the stronger the dipole-dipole force. Since this force is stronger, the atoms are held closely together, so it is harder for photons (in this case heat energy) to break up the molecule, causing boiling.
Every atoms exhibits Intermolecular Forces on the atoms around it. These forces pull the atoms closer together and include: hydrogen bonding, dispersion forces, dipole - dipole, and ion - dipole forces.
Atoms with polar bonds exhibit much greater Intermolecular Forces than atoms with non polar bonds. These Forces hold together the atoms so that the breaking of bonds required for boiling is much tougher.
polar molecules have polarity in them due to which on both ends there are +ve and -ve charges , when many molecules are there +ve end of one molecule attracts the -ve end of another molecule and this goes on for long time due to which they develop a bond type connection in between them and more energy is needed to overcome that attractive force.
hence have higher melting points .
Greater than what? The elements that make it up? Look a carbon, no boiling point, it is a solid at normal pressure until it sublimizes at a few thousand degrees. Carbon dioxide 'boils' at - 77 Celsius. So this compound boils at a temp less than one of its elements.
lol are u in gwc chem 110?
anyways.... polar compounds have a strong force of attraction between their atoms
Because the polar compounds are ionic.
Ionic compounds have a higher melting point.
The melting points of organic compounds will vary and are related to the boiling points. Organic compounds that have strong cohesive forces will generally have higher melting points.
Ionic compounds have higher melting points than covalent compounds. Common table salt, sodium chloride, is an ionic compound and has a melting point of 801 oC. Table sugar, sucrose, a covalent compound, has a melting point of about 186 oC.
Ionic compounds have strong electrostatic force of attraction and hence have higher melting points than covalent compounds.
Ionic compounds have higher melting and boiling points than molecular compounds do. The electronegativity difference in ionic compounds makes their bond much stronger.
Actually the melting point depends on the molecule under consideration. But, in general inorganic compounds have higher melting point than organic compounds. However, there are many exceptions to this statement.
Ionic compounds generally have higher melting and boiling points.
Ionic compounds have a higher melting point.
Ionic compounds have a higher melting point.
Ionic compounds have a higher melting point.
The melting points of organic compounds will vary and are related to the boiling points. Organic compounds that have strong cohesive forces will generally have higher melting points.
Ionic compounds have higher melting points than covalent compounds. Common table salt, sodium chloride, is an ionic compound and has a melting point of 801 oC. Table sugar, sucrose, a covalent compound, has a melting point of about 186 oC.
Ionic compounds have melting points higher than covalent compounds.
Ionic compounds have strong electrostatic force of attraction and hence have higher melting points than covalent compounds.
Ionic compounds have higher melting and boiling points than molecular compounds do. The electronegativity difference in ionic compounds makes their bond much stronger.
Ionic bonds are stronger than covalent bonds and therefore require more energy to break.
Due to the different density of objects there will be a variety of melting points