green vegetables which are extracted in land contains pesticides in it and when u wash it these pesticides are not removed...so we dip them in salt water(good amount of salt) for at least 20 minutes as salt takes or say salt consumes water and it takes out water from body of pesticides and when water is out from body of pesticides then the pesticide dies...and then it is ready to cook....:)
A Seder of which eating bitter herbs is just a small part.
On the night of passover Jewish people eat bitter herbs to remember when the Iseralites were slaves in egypt (bitter herbs because it was a bitter part of their life) hope this helped :)
Bitter Herbs and Honey - 1996 is rated/received certificates of: Australia:G
A handful of green vegetables is called a serving or a bundle. The amount that a hand can hold tends to be about the same size as a serving. The same term applies to herbs and plants.
Bitter herbs.
The bitter herbs (maror) symbolize the harsh slavery which the Israelites suffered in Egypt.See also the Related Link.More about Passover and its symbolic foods
Bitter Herbs and Honey - 1996 was released on: USA: 1996 (limited) Australia: 18 July 1996
THE MAROR or "Bitter Herbs" (usually horseradish) is placed in the middle of the Seder dish and symbolises the Jew's' bitter suffering under the Egyptian yoke. directly below is the chazoreth, another piece of bitter herbs (or radish) commemorating the custom of eating maror sandwiched between two pieces of the matzoh. Hope i helped! If you didn't understand here is the simple version: symbolises the Jew's' bitter suffering under the Egyptian yoke. :)
Maror (מרור)
Shazam - 1974 Bitter Herbs 3-2 was released on: USA: 18 September 1976
The bitter herbs on Passover symbolise the bitter taste of slavery and affliction.
yes.that's why it's called a bitter herb. Most Jews use horseradish for this part of the Passover ritual meal.