makes your body stronger
no, homogenized milk does not have the fat removed.
makes your body stronger
Whole milk has more milk fat in than Low Fat milk. By comparison whole milk has 3.4 - 3.6% milk fat where Low Fat milk has 1.5 - 2.0% milk fat.
There is about 4% fat in raw milk. Processing plants often bring this back to the percentage they need in a product. Milk often comes in 0, 1 and 2%. The fat in cheese will be much higer. You will have to look at the nutrition details on the product you buy to see how much fat is in it.
No - buttermilk was originally the liquid left over after churning butter. Now it's usually made by culturing milk (adding a microorganism to change the flavor and consistency of the milk). No fat is added in this process. no, definitely not. buttermilk contains less fat than whole milk.
in some cakes you do need to use milk
there are 48 teaspoons of milk in one cup of milk. Reduced fat milk with about 2% fat will have a little more than one teaspoon of fat in a full cup of milk. There may be two or more teaspoons of fat in a cup of full fat milk.
Skim milk because it has no fat in it. It also isn't as creamy, which contributes to the added fat in whole or fat milk.
Fat free milk comes from a factory that has separated the fat out of the milk with a centrifuge. The fat is used to make cream.
Skimmed milk has a bit of fat, fat free milk has no fat
Yes. WHOLE milk has more fat that 2% milk. SKIM milk has the least fat of the three types.
I just want to know that can milk be treated as a engine or not? plzzz I need answer.