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Q: Why do we not add salt to a stock?
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Does broccoli have water?

Enough to cover the broccoli. Add a little salt to the water as well (or use chicken bouillion instead of salt).


What is stock salt?

I suppose that is the synonym of bulk salt.


Do you add salt to pulses when soaking overnight?

No. There is no reason to add salt.


Why salt is not added in stock?

Stock is the base for almost everything in a kitchen. It's used for everything from gravies to soups. It is reduced and seasoned so when making it's best not to add salt. Reducing the stock results in making it too salty, plus it seasoned when making things with it. Starting with an unsalted stock allows the chef to adjust it his final product without the danger of it become too salty.


When do you add salt to water when boiling potatoes?

Add the salt to the water before you add the potatoes. If you are boiling potatoes with the intention of mashing them, don't add salt at all.


What is happening when you add salt to water?

Depending on how much salt you add to the water and how warm the water is... the salt will disolve


Why don't you season stock with salt and pepper?

You do season it with salt and pepper


Why do you add salt to water when making homemade ice cream?

You don't ADD salt


Is it better to add salt in the beginning or the end of cooking?

It is better to add salt at the end of cooking because if you add it in the beginning, the taste of the salt will appear to go away.


When canning tomatoes do you need to add salt?

It isn't necessary to add salt to canning tomatoes, but if you do, be sure to use salt with no iodine.


How long do you wait to add salt after start up?

You can add salt any time its required


Do I add salt to my homemade cake batter?

yes u suppose to add a teaspoon of salt