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How do you prevent food poisoning caused by bacteria?
Thoroughly wash and cook your food before you eat it. Also, make sure to wash your hands very, very thoroughly. ...
Asked in Food Safety
How do you clean your area before you cook?
If you want to clean your area before you cook, you can use a wet towel an clean the surface then dry it with a tissue or another towel. You can also clear all the tiny bits of food. Before you cook, it is importnat, most impotant to wash your hands with soap. ...
Asked in Food & Cooking, Meat, Marinades
Do I wash the marinade off the meat before I cook it?
In my experience, it is better to leave the marinade on for cooking. Depending on the marinade, it will glaze on the meat and enhance the flavor. ...
Asked in Rice
Does is rice need to be washed before cooking?
Wash your rice before you cook it. It removes all the foreign dust and some of the starch on the grains keeping them separate after it is cook. While you can eat unwashed rice you'll notice a different in taste between washed and unwashed. ...
Asked in Corn
Can humans eat deer corn?
Sure, its just field corn. Get the unflavored kind. Wash it and sort it like beans before cooking and cook up a mess. Make sure its whole kernal corn and the bag states it has less than 20ppb Aflatoxin. Thats the acceptable amount for humans by the FDA. ...
Asked in Health, Food Safety
When should you wash your hands to prevent food borne illness?
A lot! Whenever you change your task, use the restroom, pick something off the floor, change from handling raw to handling ready-to-eat foods, and whenever you are in doubt as to whether or not you should wash your hands. ...