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Why do you need to put your food in a container when you put it in the fridge?
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How do you perserve the food you cook?
I preserve it by fridge or a freezer or maybe a container that is strong to preserve things. Alot of items are used for preserving
How would you stop food going mouldy?
it's simple! all you have to do is either put it in an airtight container ( if its dry food) or put it in the fridge (if its fruit etc.)
How do you store pastry after cooking?
you put it in a container and saran wrap it and then put it in the fridge
How do you store pastry products after cooking?
you put it in a container and saran wrap it and then put it in the fridge
Why would the lid to a food container put on when the food container put on when the food is warm become tight as the food cools?
sweat
Are you supposed to put food in the refrigerator after it has cooled down?
It is better to only put hot food into a fridge after it has cooled. A lot of hot food would alter the coolness inside the fridge and cause the motor to start running when it didn't really need to.
How do the seminole Indians store their food?
they put their food in their fridge
Is it safe to put food in the fridge right away?
hot food should be put into shallow container so heat can exit fast and food can cool rapidly. As soon as you can hold the pan without burning your fingers. Put it in the fridge uncovered (remember, no thick large batch, heat must be able to exit quickly)
How do you save half a can of food for later?
I put the rest of food into glass container and put this container to refrigerator. But I do not keep this food for a long time.
Does leaving utensils in food cause food poisoning in refrigerator?
It's highly unlikely, but stop that habit! Also do notleave anything in a tin, but take the remainder out and put into a plastic or glass container and then into the fridge.
How soon should warm food be refrigerated?
The only consideration I would have is the condensation that will take place inside the container. Unless you are putting a very large container that is hot in the fridge I doubt that it would have much if any effect on other food already in the fridge. I heard a fellow who allegedly runs a restaurant tell a server today that she should never put a warm container in the fridge. Of course he's never seen the inside of a kitchen. Strictly front of house. The sooner it goes in the quicker it cools. Simple as that.
How do French people preserve food?
We put them in a fridge
