why do you think artificial maple syrup costs less than the real thing?
because 40 gallons of maple sap makes only 1 gallon of maple syrup. Plus, it flucuates with the cost of fuel.
i do not no
I think that maple syrup was invented in Canada
Primarily syrup from a Maple tree. But if you want specifics: INGREDIENTS: CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CELLULOSE GUM, CARAMEL COLOR, SALT, SODIUM BENZOATE AND SORBIC ACID (PRESERVATIVES), ARTIFICIAL AND NATURAL FLAVORS, SODIUM HEXAMETAPHOSPHATE.
I think that it will turn into sugar crystals. Mold can grow on maple syrup.
The Sugar Maple is most commonly used to make maple syrup. Other maples that can be used include the Red Maple, Silver Maple, Boxelder and Black Maple. Sugar Maple is generally preferred since its sap has a higher sugar content.
because the canadians were the first to collect sap from maple trees and turn it into maple syrup. Also, the maple leaf is another symbol of Canada
I think it's maple syrup
I think that it will turn into sugar crystals. Mold can grow on maple syrup.
I think over the years it would degrade.
Maple Syrup. There's lots of Maple Trees in Canada so they make lots of Maple Syrup every year. I'm not so sure about what country it exports Maple Syrup to, though. I think to the United States, though. At least that's what most websites say.
Some people believe that it is Maple Syrup. However, the fact remains that cheese is truly what people think of when they think Vermont, as much, if not more than even the great state of Wisconsin.
Yes, I think so. Especially if the cat is a honey-syrup-caramel colour.
Yes, it can be done, but remember to use a big enough pot. If you want one pint of syrup, you have to boil down about 5 gallons of sap. Think about how long your stove would take to boil 5 gallons of water down to one pint, and you've got the idea. Got a big pot? :-)