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Why do you use yeast in bread making?

Updated: 8/17/2019
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12y ago

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Yeast is called a leavening agent. The growing yeast produces carbon dioxide which collects in the dough and makes the bread rise. With out a leavening agent bread would be flat

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12y ago
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Q: Why do you use yeast in bread making?
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Related questions

Can you use bread for making yeast?

yeast is in the bread


Why you use yeast for bread making?

So the bread you are making will rise and not be flat.


Which recipes include yeast?

The use of yeast is often associated with the making of bread.


Why is yeat used in making bread?

Yeast helps the bread to rise. If you didn't use yeast... you'd have cake....


Why do you use salt in bread making?

The salt in bread making improves the flavor of the bread and balances the action of yeast.


What do yeast cells use as a food source in bread making?

Sugar


Do you use the entire packet of yeast when making bread?

no just alittle bit


What do you use yeast for?

Yeast is a natural fungus with starts to grow when temperature rises, therefore making bread larger (for example). Yeast is most commonly used in bread making, helping it to rise.


Do you really need yeast?

It depends on what you are making. If you are baking a cake or making bread, it is essential as yeast makes the cake or bread to rise.


Do you need to add yeast to bread-making machines?

Yes, you will need to add yeast to a bread making machine. Be sure and keep the yeast away from liquids and salt.The yeast will be the last ingredient you add.


How is yeast made to use bread?

It help it rise they use yeast to make bread rise


How does yeast work in bread making?

it has sex