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Why does a commercially produced Swiss role have a longer shelf time than a homemade Swiss role?
Wiki User
∙ 9y ago
Becuase they put in extra perseritives in it.
Wiki User
∙ 14y ago
Wiki User
∙ 9y agoCommercial foods usually have a lot more additives and preservatives than home made foods have.
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Where is Swiss cheese produced?
Swiss cheese, by definition, is produced in Switzerland.
How can you know Kosher food in Swiss?
Around the world, commercially produced kosher food is certified as such. This means that kosher restaurants have a certificate of kashrut and grocery items will have symbols from kosher certification organisations.
When was the Swiss army knife first produced in the US?
Technically Swiss army knifes are only produced in Switzerland. To call anything not produced in Switzerland "Swiss" is false advertising in most countries in the world. But I think it is allowed in the USA. So the correct answer is "never".
What gives Swiss cheese wholes?
The wholes in Swiss Cheese come from gases produced by bacteria during the production of the cheese.
When did Swiss cheese get its name?
Swiss cheese gets its name from Switzerland, where it is produced. It isn't possible to pinpoint exactly when cheeses such as Gruyere and similar cheeses with holes, made in Switzerland, first gained the name 'Swiss cheese'.
What are the holes called in Swiss cheese?
They are called "eyes" and are produced by carbon dioxide.
How do you order snowmen melties?
These were made by Swiss Colony and appear to have been discontinued and are no longer on their website.
Important industries in Switzerland?
Perhaps manufacturing, they do make the Swiss Army knife which is produced by SWIBO and that product is known around the world.
What car manufacturer has a logo resembling a flower or crown?
Swiss manufacure Monteverdi had a logo that was a crown. They produced cars from 1967 to 1984.
What keeps longer ripened cheese or un-ripened cheese?
Ripened cheese will last longer b/c it has usually already molded like Swiss, Cheddar, etc.
What is a Swiss lathe machine used for?
Swiss-style lathes are used for machining components requiring extreme accuracy. some of these lathes are capable of machining to within 0.00025mm or 0.00001in. Swiss-style lathes are used for smaller and/or longer workpieces, the lathes are applicable for different industries to machine parts.
What is the name of gas in Swiss cheese?
The holes are caused by carbon dioxide which is produced by the bacteria in the cheese as it matures. It's a by-product of respiration. It's the same gas as is produced by yeast in breadmaking - which makes your loaf rise.
