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4 hours and 19 minutes and 29 seconds
Rice Crispies (chewed up) plus like a green protein drink should do the trick
Saiva slowly changes starch into sugars.
Richard Walker chewed 135 pieces of gum for 8 hours and 35 minutes.
the saliva breaks down the bread into sugars
Putting it in the mouth is called ingestion. Then as is is chewed it is called mastication. Salivary amylase is added and then when it is chewed and mixed with saliva it is swallowed, also called deglutition.
food is chewed in your molars.
They opened theirs mouths and then they put the macadamia's in, then they closed their mouths and chewed for about 2 minutes then swallowed. Simple
amylaise and ptolyn. (?) if that's even how its spelled. i remember because we had to do that in science where we chewed on a saltine and then not swallow it for like 5 minutes and when we were done it tasted sweet because it broke up all the carbohydrates.
The antonym of gnawed is not bitten. Chewed.
Grass that has been chewed completely.
Human saliva contains the enzyme ptyalin which begins breaking down starches while food is still being chewed.