Well, I don't know if a cow produces THAT much saliva, but really it's because of the fact that she tends to instinctively regurgitate and chew cud. Saliva helps break down the partly digested matter a bit more before it's reswallowed and redigested in the rumen.
You don't but the saliva glans produce it and there is no Other way but to spit every time so you just swallow it
about 50 liters
They most certainly do, and large ones at that. They need to produce saliva to help create an adequate buffer for the rumen and to make it much easier to swallow the kind of food they eat whole. It is estimated that an adult cow produces around 200 L (some say between 40 to 150 L) of saliva a day.
2 to 3 liters a day would be fine for a healthy adult. It may change if you have kidney problems.
saliva helps you in subjects you do not understand or need help.
No, you need taste buds, not saliva to taste food.
Only the mouth produces saliva. The stomach organ produces gastric juices to break down foods. Saliva breaks down starch , when food reaches the stomach ,starch will be mostly broken down , thus the need of a new substance to break other nutrients is needed , eg: pepsin.
A 1/2 bushel box of tomatoes weighs approximately 25 pounds. 25 pounds of Roma tomatoes produce approximately 11 liters of strained juice and pulp. This 11 liters will need to reduce down to about 4-5 liters to make tomato paste. 4 -1/2 liters equals 4.75 quarts. So to make 1 quart you need approximately 6-7 pounds of tomatoes.
She may be having sialorrhea (which is excessive saliva production). No need for concern.
need more info. i just need a how you describe being adult who you call adult
12
what is the 1.5 liters meaning I need to vedeyo