Remains blue
No. The baking soda will probably just dry it out and possibly irritate your scalp.
Baking soda is just plain sodium bicarbonate or a bicarbonate of soda. It must react with an acid in order to form carbon dioxide, which in turn makes the baked product rise!
Yes it does, provided the temperature is high enough (400-450 degrees Fahrenheit).
it results in a exothermic reaction
Remains blue
blue
I think you meant baking soda. Baking soda is basic, so red litmus paper will turn blue.
To a blue color.
Blue. As bicarbonate is alkali
The color become blue.
No. The baking soda will probably just dry it out and possibly irritate your scalp.
To replace for example 3 teaspoons of baking powder with baking soda, mix 1 teaspoon of baking soda with 2 teaspoons of cream of tartar.
no, no, no, no. you can not switch them up. if you do your baking item will turn out all wrong.
Baking soda is nothing but pure sodiumbicarbonate,NaHCO3.Baking powder contains not only sodiumbicarbonate but also an acidifying agent and a drying agent.
If you combine baking soda with an acid you can neutralize it and turn it into baking powder. If baking powder is unavailable, sometimes cooks will substitute baking soda and a proportional quantity of another acid, like lemon juice. But to paraphrase it, use 2 parts cream of tartar to 1 part baking soda
I cannot see how. Sodium salts are normally colorless when dissolved in pure water; baking soda is basically NaHCO3, a sodium compound. Blue is normally a color from dissolving copper salts, like CuSO4. Contamination with copper ions?