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Plasmolysis
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What kind of cells are in the celery?
Celery is primarily composed of parenchyma cells, which are responsible for storing nutrients and providing structural support. These cells are rich in water and contribute to the crisp texture of celery. Additionally, celery contains vascular tissue, including xylem and phloem, which transport water, nutrients, and sugars throughout the plant. The presence of collenchyma cells also provides elasticity and flexibility to the celery stalks.
Can I regrow celery from scraps?
Yes, you can regrow celery from scraps by placing the base of the celery in water and allowing it to grow new stalks.
Can you regrow celery from scraps?
Yes, you can regrow celery from scraps by placing the base of the celery in water and allowing it to grow new stalks.
Celery stalks that are immersed in fresh water for several hours become stiff and hard Similar stalks left in a salt solution become limp and soft From this you can deduce that the cells of the celer?
hypertonic to fresh water but hypotonic to the salt solution
Where does celery the plant store its food?
In its stem..... celery is a stem!
Celery stalks that are immersed in fresh water for several hours become stiff and hard If left in a salt solution they become limp and soft From thsi you can deduce that thecells of the celery stalk?
The cells of the celery stalk are hypertonic to fresh water, causing water to move into the cells through osmosis, making them stiff. When placed in a salt solution, the cells become hypotonic, causing water to move out of the cells, resulting in a limp texture.
Two celery stalks are placed in red water one with leafs and one without predict which celery stalk will show the greatest movement of water?
the one without leafs
Does celery stay fresher in hypotonic water or hypertonic water?
Celery stays fresher in hypotonic water because it creates a lower concentration of solutes inside the celery cells compared to the surrounding water, allowing for water to flow into the cells through osmosis and keep the celery crisp. In hypertonic water, the higher concentration of solutes outside the celery cells would cause water to move out of the cells, leading to wilting.
How does salt water suger water and plain water absorb celery?
Salt water and sugar water are hypertonic solutions, meaning they have a higher concentration of solute than inside the celery cells. This causes water to move out of the celery cells, leading to wilting. Plain water is a hypotonic solution, so water moves into the celery cells by osmosis, making the celery more firm and crisp.
How mammals get water into their cells?
Water diffuses freely across the plasmalemma.
Which process explains what happens to a limp celery when it is put in pure water?
When limp celery is placed in pure water, it undergoes a process called osmosis. Water moves from an area of higher concentration (the pure water) to an area of lower concentration (the cells of the celery, which have a higher solute concentration). This movement of water into the celery cells causes them to swell, restoring the celery's crispness and firmness. As a result, the celery becomes turgid as the cells fill with water.
What is a stock of celery?
A stock of celery refers to a group of celery stalks that are bound together, typically forming a whole bunch. Celery is a crisp, green vegetable commonly used in salads, soups, and as a snack. It consists of long, fibrous stalks with leaves at the top and is known for its low calorie content and high water content. In culinary contexts, the term "stock" may sometimes be confused with "stalk," but it generally denotes the entire bundle of celery.
