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Many cheeses are made by fermentation with mold spores. Examples include Blue cheese, Brie, Camembert, etc. This mold is good, and defines the cheese. This kind of mold is not bad for you, and is purchased like that.

Cheese grows mold easily because it is rich in nutrients for the mold spores to reproduce and grow rapidly- don't let it get on your other food!

When a cheese ages with toxic or undesirable mold, it usually has a bad odor or taste. Don't eat cheese if it doesn't look like it did when you bought it.

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14y ago
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13y ago

Because it is the whey in the cheese that moulds. Mozzarella has a high whey content and therefore moulds quickly. Also cheddar cheese is acidic which helps kill the bacteria that causes moulding.

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12y ago

because it got alot of oil in it and vinger in it.

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12y ago

Cheddar and marblejack are much thicker and have usually aged for much longer. If you feel Swiss cheese, it is much softer, and like fruits, softer cheeses usually mold faster.

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11y ago

Try it to find out. Keep a log with dates.

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12y ago

Because it has a higher whey content.

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12y ago

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Q: Why does Swiss cheese mold faster than cheddar and marblejack?
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Related questions

Which chesse molds faster Swiss or cheddar cheese and why?

Cheddar does.


Which cheese grows mold faster cheddar cheese or Swiss cheese?

Cheddar because it taste good.


What is the reason for Swiss cheese to grow mold faster than cheddar cheese?

Difference in ingredients


What is lower in cholesterol cheddar or Swiss cheese?

Swiss


Is Swiss cheese more nutrional than cheddar cheese?

About the same.


Do cheddar cheese and Swiss cheese go good together?

Yes.


Does mold grow faster on Swiss or mild cheddar?

Mold grows a lot quicker on Swiss than on Cheddar.


What are the four types of cheese?

American, cheddar, Swiss, and provolone! :)


What kind of cheese does mice like best?

Any cheese but swiss and cheddar they LOVE!


Which piece of cheese mold the fastest?

Jack cheeses (including monterrey) are softer, less aged cheeses and will mold faster than harder cheeses like cheddar under the same conditions. This is because there is a higher moisture content in jack type cheeses than in harder, more aged cheeses like cheddar.


What is the difference between Swiss and cheddar?

Swiss is an adjective which refers to something or someone from Switzerland.Cheddar is the name of a type of cheese, which originated in the village of Cheddar in Somerset.


Which cheese will mold faster American or Swiss?

definetly swiss