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No, mold grows on cheese.
Mold grows on cheddar cheese because mold needs moisture to grow.
The scientific name for the mold on cheddar cheese is Penicillium roqueforti.
Mold grows a lot quicker on Swiss than on Cheddar.
Cheddar because it taste good.
Cream cheese will mould faster than cheddar.
mozzerela
Mold on cheese is a type of fungus, most mold starts out macroscopic then after time become visible to the human eye.
yes it does
no one cares
yes
it takes 72 years for cheddar cheese to mold