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Chlorine gas oxidizes some of the iodide ions in the paper to create iodine diatomic molecules. These molecules react with the iodide ions and the starch to form a charge-transfer complex, which has a striking blue color. It is thought that linear I3- and I5- ions occupy the center of the helix structure in the starch. These ions are formed by the reaction of molecular iodine with iodide ions.

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Q: Why does chlorine gas turn starch iodide paper blue?
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Which gas turns moist starch iodide paper blue black?

Chlorine gas


What reaction occurs from a mixture of CuO and concentrated HCl?

When concentrated Hydrogen chloride acid is made to react with Copper(II)Oxide, Copper Chloride is formed with the evolution of a greenish yellow pungent gas called chlorine(Cl 2).The chlorine gas formed turns moist starch iodide paper blue black.turns blue litmus red and finally decolourizes it. Copper oxide used here is black in color.


What color does starch change to in the presence of potassium iodide and sodium hyphoclorite?

The color become intense blue.


What is the difference between starch solution and iodine solution?

Starch is composed of amylose and amylopectin, and is not soluble in water due to the presence of amylopectinIodine (I₂) is somewhat soluble in water, but is more soluble in iodide (I⁻) solutions, such as potassium iodide solution (KI).Aqueous iodine molecules (I₂) and iodide ions (I⁻) together will form triiodide ions (I₃⁻), which can react with amylose found in starch to produce a deep-blue colour in the solution. So all of iodide (I⁻), iodine (I₂) and amylose (or starch) are required together to produce the colour.This can be used to test for:Amylose/Starch: Add iodine dissolved in potassium iodide solution to test solution, orIodine: Add starch and potassium iodide solutions to test solution.If the substance being tested for is present, then triiodide ions (I₃⁻) can react with amylose (in starch) to produce a deep-blue colour, that is, a positive result.


Do you add iodide when testing for starch?

yes amylose yields a blue color and amylopectin yields a purple color

Related questions

Why chlorine turns moist starch iodide paper blue?

Chlorine oxidises Iodide to Iodine, which shows up as blue when complexed with starch.


Which gas turns moist starch iodide paper blue black?

Chlorine gas


What to do for starch testing?

Use 'I2 + KI ' solution: 0.1% 'Iodine-Iodide' turns purple blue with starch, very sensitive test!


What reaction occurs from a mixture of CuO and concentrated HCl?

When concentrated Hydrogen chloride acid is made to react with Copper(II)Oxide, Copper Chloride is formed with the evolution of a greenish yellow pungent gas called chlorine(Cl 2).The chlorine gas formed turns moist starch iodide paper blue black.turns blue litmus red and finally decolourizes it. Copper oxide used here is black in color.


How do you test for H2o?

Testing with indicator paperstrip: Iodide-Starch gets blue


What color does starch change to in the presence of potassium iodide and sodium hyphoclorite?

The color become intense blue.


What is the difference between starch solution and iodine solution?

Starch is composed of amylose and amylopectin, and is not soluble in water due to the presence of amylopectinIodine (I₂) is somewhat soluble in water, but is more soluble in iodide (I⁻) solutions, such as potassium iodide solution (KI).Aqueous iodine molecules (I₂) and iodide ions (I⁻) together will form triiodide ions (I₃⁻), which can react with amylose found in starch to produce a deep-blue colour in the solution. So all of iodide (I⁻), iodine (I₂) and amylose (or starch) are required together to produce the colour.This can be used to test for:Amylose/Starch: Add iodine dissolved in potassium iodide solution to test solution, orIodine: Add starch and potassium iodide solutions to test solution.If the substance being tested for is present, then triiodide ions (I₃⁻) can react with amylose (in starch) to produce a deep-blue colour, that is, a positive result.


What element turns blue when in presence of starch?

Iodine potassium iodide (I2KI)


What reagent is used to test for starch?

The reagent that is used to test for starch is a mixture of iodine and potassium iodide in water, or an Iodine - KI reagent. If the reagent turns blue-black in color, then starch is present.


How can you tell if a substance contains starch?

An excellent test for starch is to test it with iodine in a solution of potassium iodide. Any starch present will turn a distinctive blue-black color.The color is in fact produced by the amylose in starch. Branched chains (amylopectin) do not give this result.


How do you test for the presence of iodine?

Testing for Iodide, I-Sodium iodide, NaI, is the source of iodide anion for this experiment.Reaction with bleach involves three steps. The brown color shows the presence of I3- ions.Hypochlorite ion yields chlorine:OCl- (aq) + Cl- (aq) + H2OCl2 (aq) + 2 OH-Chlorine reacts with iodide anion:Cl2 (aq) + 2 I- (aq)I2 (aq) + 2 Cl- (aq)Triiodide ion is formed:I2 (aq) + I- (aq) I3- (aq)Starch reacts with iodine and iodide to form a characteristic blue/black complex. A corn starch packing peanut is shown here.Silver ion reacts with iodide to form silver iodide, AgI.Ag+ (aq) + I- (aq) AgI (s)Reaction of iodide with sulfuric acid produces hydrogen sulfide gas and brown triiodide solution in a series of reactions:I- (aq) + H2SO4 (aq) HI (aq) + HSO4- (aq)8 HI + H2SO4 (aq) H2S (g) + 4 I2 (aq) + 4 H2OI2 (aq) + I- (aq) I3- (aq)Again, starch is used to confirm the presence of iodine and iodide.


Do you add iodide when testing for starch?

yes amylose yields a blue color and amylopectin yields a purple color