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What else can I help you with?
Can you sub sour cream for light cream?
yes i guess why not both are cream. one is sour cream and the other is light sour cream it might taste different but its the same thing.but i think sour cream is better because it has more taste
Why is ice cream wonderful?
Ice cream is wonderful because you get to taste a cold treat they have different flavors
Can you thicken soup with sour cream?
No because the consistencies are different and they both taste different. If you like you can but it would not be the same as using thickened cream
How does the color of cream cheese affect peoples perception of taste?
The perception of taste can be influenced by the color of cream cheese due to visual cues that our brain processes. People may associate certain colors with different flavors or freshness, so a different color of cream cheese may lead to slight variations in perceived taste even if the actual flavor remains the same.
Can you taste the difference between ice cream brand?
yes in the ingredients some are different.
Why do you taste Ice cream?
You have to taste a kind of ice cream and see if it is good.
Can you put sour cream in with milk for thicknes in sauce recipes when it calls for whipping cream?
That would make it taste very different, try vanilla ice cream if you must.
Can condensed milk or sour cream be substituted for heavy cream in a cream of asparagus soup?
Why yes i believe so. It might taste a leetle beet different but it'll be good.Enjoy your soup!!!
What ingredients do you put in ice cream to make the flavors taste different?
You can put ANYTHING that you like. Anything really! I would put cheese in my ice cream to make the flavours different. I LOVE cheese!
Can you substitute sour cream for heavy cream in a spinach gratin?
No. Sour cream and heavy cream have different functions, and produce different flavors. If you don't have sour cream or heavy cream handy, find a cheesecake recipe that doesn't call for them.
What are the differences between cultured cream and yogurt?
Cultured cream is made by fermenting cream with specific bacteria, resulting in a thick and tangy product. Yogurt, on the other hand, is made by fermenting milk with different bacteria, creating a creamy and tangy product with a different texture and taste compared to cultured cream.
Why does ice cream taste like ice cream?
It has sugar and milk in it
