Floatation or boyancy is accomplished when a body displaces more mass than it possesses. Basically, if the water is more dense than the egg, the egg will float on the water kind of like oil on water. The salt dissolves in the water making it more dense until you reach the point where the water is more dense than the egg and then the egg floats.
Yes, and egg will float in salt water.
The larger the salt concentration in the water, the more quickly the egg will achieve flotation. Adding salt to the water will cause the egg to float.
An egg does float in water that is mixed with salt, because salt provides more density in the water, and ,therefore, allows an egg to float.
an egg can float in salt water.
yes, salt will make a egg float in water not on a table though
No, salt, sugar, and flour alone will not make an egg float. The density of an egg is higher than that of salt, sugar, and flour, so the egg will sink in these substances. However, if you were to dissolve a large amount of salt or sugar in water to create a solution with a higher density than the egg, then the egg could float in that solution.
salt in water makes water denser when dissolved, making egg float.
Salt water have a higher density.So it can produce enough upthrust to make the egg float.
The sea has to have at least 4 tablespoons of salt in order for an egg to float.
A boiled egg will float in salt water.
it has density when dissolved in water making an egg float.
An egg floats in salt water because the density of the salt water is higher than the density of the egg. The higher density of the salt water creates an upward buoyant force on the egg, causing it to float.