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What else can I help you with?
Is sausage a vegetable or meat?
Sausage is made from pork meat, so it's a meat.
What nutrient has sausage got in it?
Sausage is mostly meat, meat is a protein.
What cooking method were used in frying your chicken?
Frying is the cooking method. The oil directly heats the chicken raising the temperature of the water contained therein. Steam is generated which helps to cook the inside of the meat.
What does fat do in sausage?
the fat in sausages gives the meat extra flavour and although it makes it higher in kc (killacals) it makes the sausage juicier and easier to eat.some of the fat will leak out on to the surface you are cooking on but that is good also it shows that your sausage is cooked.
Using a Foreman Grill for Your Next Barbecue?
All things that you can cook on a frying pan you can cook with a George Foreman Grill. Bacon, lunch meat, sausage, ham and eggs are some things you can cook on it. Make sure to avoid putting meat with bones in it on your grill.
What is a frying slice?
A frying slice is a piece of meat sliced specially for frying in a pan.
What is boudin made out of and how is it traditionally prepared?
Boudin is a type of sausage made from pork meat, rice, onions, and various seasonings. It is traditionally prepared by cooking the ingredients together, stuffing the mixture into a casing, and then either grilling, baking, or frying the sausage until it is cooked through.
What is meat with skin around it?
That would be sausage, or bologna.
What is Reindeer Sausage?
A type of sausage made of reindeer meat.
How long do you cook a 6 lbs brisket for french dips?
After searing the meat in a frying pan for 3-4 minutes to seal in juices, cook for 7-8 hours on low in a slow cooker.
How can I learn how to cook chorizo sausage?
To learn how to cook chorizo sausage, you can start by removing the casing and breaking up the meat in a pan. Cook it over medium heat until it's browned and cooked through. You can then use it in various dishes like tacos, pasta, or breakfast scrambles. Experiment with different seasonings and ingredients to create your own unique dishes.
What is smoked sausage and how is it made?
Smoked sausage is a type of sausage that is seasoned, cured, and then smoked to enhance its flavor. It is typically made by mixing ground meat (such as pork, beef, or chicken) with spices, salt, and other ingredients. The mixture is then stuffed into casings and smoked at a low temperature for a period of time, allowing the flavors to develop and the sausage to cook through.
