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It becomes more concentrated as it accumulates higher up the food chain, predatory species eating herbivorous species end up with deposits in their tissues of dangerously toxic levels. Fish are a prime example, as humans routinely eat predatory fish species (tuna, mackerel, cod, salmon, etc.) which have absorbed the DDT and PCBs (and heavy metals like Mercury) accumulated in the bait species they feed on. The long life span of these species means over time the levels become dangerous. Fish in many places are now considered dangerous to eat regularly (e.g. salmon from Lake Michigan).

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13y ago
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13y ago

Some chemicals taken in by plants can not be excreted by organisms so they remain in that organism until it dies or is consumed by another organism. Following the trophic levels of the food chain each step up 10% of the original energy is consumed so naturally they have to eat more and more(other organisms possibly with chemical such as ddt in them) and without being to excrete or get rid of harmful chemicals like ddt increasing amounts accumulate in higher trophic organisms.

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Q: Why does the amount of DDT go on increasing at each level of the food chain?
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a food web


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Pyramids of energy show the relative amount of energy available at each trophic level of a food chain or food web. (:


What happens to the energy level as a substance moves from the solid to the liquid and eventually to the gaseous state?

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Each step in a food chain or food web?

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How are energy pyramids and trophic level alike?

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What shows the decrease of energy at each level of a food chain?

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