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What are the main ingredients in apple cider vinegar?
Apple cider vinegar is primarily made from apple cider, the alcohol in the cider having been oxidized to produce the vinegar. Apple cider is in turn made from the fermented juice of pressed apples.
How does bacteria affect apple cider in the good way please answer urgent?
it causes fermentation which produces the alcohol content
Can you use cider instead of vinegar in chutney?
Hard cider is apple cider that has fermented with most of the natural sugars turned into alcohol. If the hard cider is infected or innoculated with acetobacter, then the alcohol will be converted to acetic acid, making apple cider vinegar. apple cider vinegar Actually it does not i think
Fermentation of apple cider physical or chemical change?
chem change
Does alcohol evaporate when cooking with apple cider?
hahahahaha
What items were taxed under the townshed acts?
alcoholic cider not apple cider it was with alcohol
What is the difference between apple cyder and apple juice?
In the USA there is not much difference, but in Britain apple cider can have alcohol in it.
Does cider contain alcohol?
Not necessarily. Generally speaking "cider" as-is is unfiltered apple juice, and likewise with sparkling cider, which is carbonated apple juice. The only usual case where you will see alcoholic cider is when you hear "hard cider".
Does apple cider turn into alcohol if left in the fridge long enough?
yes.
What is the average specific Gravity of apple cider before fermentation?
I'm not certain how much it fluctuates but I just made some and my notes say I started with a specific gravity of 1.044 (or 10.9 Brix). YMMV. Another note... I added supplimentary sugar to my apple cider prior to fermentation as my last batch was dry. So pure apple cider would be slightly less... maybe a few points down to 1.040.
Can a baby use apple cider vinegar?
yes even though it says "cider" it actually doesn't contain any alcohol!
Does some bacteria help produce cheese apple cider and sauerkraut?
yup
