The kinetic energy of water molecules is higher at high tempearature.
The Mpemba effect, where hot water freezes faster than cold water, is a complex phenomenon that is not fully understood. Some possible explanations include faster evaporation of hot water, differences in dissolved gases, and changes in the structure of water molecules.
Yes, water will melt faster on a very cold soft drink can. This is due to evaporation, which tends to become expedited during cold and frigid temperatures.
The process of water freezing into ice involves the temperature of water being lowered to 32 degrees Celsius. Hot water will take longer to freeze because the difference between the temperature of hot water and 32 degrees is greater than the temperature of cold water and 32 degrees.
No, hot water heats up faster than cold water.
No, hot water heats up faster than cold water.
hot water has faster moving particales than cold water
The Mpemba effect, which causes hot water to freeze faster than cold water when thrown into the air, is due to a combination of factors such as evaporation, convection, and supercooling. The hot water evaporates more quickly, leading to a decrease in volume and temperature, which accelerates the freezing process.
When it's cold outside, the air temperature causes the water in the hot tub to evaporate more quickly. As the water evaporates, the water level drops faster. This is because cold air is less humid than warm air, leading to increased evaporation.
No, the experiment does not show that cold water boils faster than hot water.
Distillation is faster than evaporation.
No, hot water boils faster than cold water because it is already closer to the boiling point.
Cold water