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Q: Why does wastage of food contribute to loss of energy?
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How do you gain health loss due to sperm wastage?

There's no real evidence that "sperm wastage" is harmful to health in any significant way.


Loss of energy in the food chain limits the amount of what?

Energy that can be transfered to the next level


What does a calorimeter look like and what are its uses?

It is used to measure the energy in food and the loss of energy in the air.


What constitute the income of a small scale business?

less wastage results in less loss


What shows the loss of energy as it is transferred through the food chain?

Ask anonymous


Because of the constant loss of energy, there can be a maximum of 7trophic levels in a food chain,TRUEFALSE?

True


What factors contribute to the loss of wetlands?

WHAT FACTORS CONTRIBUTE TO THE LOSS OF WETLANDS? We humans pollute the air thus taking away habitats and life!


Where does energy go in a food chain or web?

Heat, Food, Energy are some ways energy are lost at each level of the food chain.


Why a food chain with more than 6 organism is not likely to be a successful one?

There is a loss of energy at each trophic level, such that insufficient energy can be gained by animals at the "top" end of longer food chains/webs.


Do energy conversions occur without gain or loss of energy?

Almost all energy conversions involve a loss of energy.


What is the difference between voltage drop and power loss?

voltage drop is the loss or drop that occured across the element so that voltage gets down and current increases across the element and power loss is like i2r loss and like wastage of power without consuming


Why are microorganisms important in ocean food chains?

Microorganisms such as algae are photosynthetic and convert energy from the sunlight into usable energy for organisms. Since organisms are inefficient at converting energy when consuming organisms, there needs to be a constant inflow of energy to sustain higher levels of the food chain. The loss of energy also explains why there are lesser numbers of organisms higher up on the food chain.