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How does pressure affect the temperature at which water boils?
There is a direct relationship between the temperature at which water boils and the air pressure on it. Higher pressure, higher boiling point. Lower pressure, lower boiling point.
Does water inside a vacuum boil at a higher or lower temperature than it does under normal pressures?
It boils at a lower temperature because of the less energy needed.
Why does water boils at lower temperatures than in a valley?
Water boils at lower temperatures at higher altitudes because the atmospheric pressure is lower. In a valley, the air pressure is greater, which allows water to reach a higher temperature before boiling. At higher altitudes, where the air pressure is lower, the boiling point of water decreases.
What temperature costomary does water boil?
Water typically boils at 100 degrees Celsius (212 degrees Fahrenheit) at sea level. However, this boiling point can vary with changes in atmospheric pressure; for example, at higher altitudes where the pressure is lower, water boils at a lower temperature.
The temperature in which water boils inside a pressure cooker is lower than in an open pan at sea level?
it doesnt it just boils it faster.
Why does water boils in high altitude area than lower lands?
Water boils at a lower temperature in high altitude areas because the atmospheric pressure is lower at higher elevations. The lower air pressure reduces the boiling point of water. This means that the water reaches its boiling point quicker, even though the temperature is lower than at sea level.
How do the solutes affect the frezzing pointand boiling points?
Salt water freezes at a lower temperature and boils at a higher temperature.
What factor besides temperature affects the boiling point of water apex?
Besides temperature, atmospheric pressure significantly affects the boiling point of water. At higher altitudes, where atmospheric pressure is lower, water boils at a lower temperature. Conversely, at increased pressure, such as in a pressure cooker, water boils at a higher temperature. This relationship is crucial for cooking and various scientific applications.
Why waters boils at lower temperature on the top mountain when at sea level in boils at 100 degrees?
Water boils at lower temperatures at higher altitudes because the atmospheric pressure is lower at higher altitudes. This lower pressure decreases the boiling point of water. At sea level, the atmospheric pressure is greater, causing water to boil at 100 degrees Celsius.
Does water boils at 100 c at all conditions of pressure?
Water boils at 100oC at the air pressure found at sea level. The temperature at which water boils becomes lower where there is lower air pressure, so water would boil at a lower temperature near the top of a high mountain. It boils at a higher temperature when the air pressure is higher, in a location below sea level like near the Dead Sea, for example.
What is the boiling and melting temperature of water with and without salt added to it?
without salt water melts at 0 c or 32 f. It boils at 100 c or 212 f. Depending on the amount of salt, it melts at a lower temperature and boils at a higher temperature.
What is the K temperature at which water boils?
Water boils at 373.15 Kelvin.
