because water heats up faster
Ice cubes melt faster in water compared to soda due to a lower freezing point and higher thermal conductivity of water. The sugar content and other dissolved substances in soda can lower its freezing point, which may slow down the melting process of the ice cubes.
Water :)
Water because soda has many chemicals that make it melt slower.
Ice cubes that are in water are in full contact with a liquid medium with high rate of heat transfer. in soda, some of the surface of the ice is in contact with gas bubbles that have low rate of heat transfer. Liquid transfers heat (melting the ice) faster than air.
soda
ice melts faster in baking soda water
Ice should melt faster in diet soda than in regular soda because the sugar in regular soda makes the liquid more dense. The increased density will delay the transfer of heat that causes melting from the surrounding liquid to the ice cube.
Water melts faster then soda because soda has many chemicals and water does not contain chemicals.
darker colours melnt faster than ligter colours due to the sun being attarcted to them
it melts fatser in soda because of the chemicals in soda + tastes nicer
Soda because of the acid. Acid is a chemical that melts a surface.
Ice will melt faster with salt than with baking soda. Salt lowers the freezing point of water, making it easier for the ice to melt. Baking soda, on the other hand, does not have the same effect on melting ice as salt.