Why doesn't an apple rotten faster than a banana?
Bananas rotten faster an apple because of the apples stim
an apple and a banana gets rotten like in an hour interesting
The Banana will rot much faster than the Apple.
No an apple browns faster
a banana will mold faster than a apple
A banana i think.
Because the hydrogen in the apple causes it to morph into a rotten apple.
As written, the question makes no sense. What is it you want to know? Does a green banana ripen faster than an apple? Why do green bananas ripen faster than apples?
A banana because it is more exposed to decomposers.
apple, pineapple, mango, ripe banana and rotten pear
If neither has been peeled/bitten, the banana. If they've been peeled/bitten, the apple.
A banana would rot faster because it is softer and attracts dirt and germs faster.
Yes Because the sugar in the banana reacts faster than the acid in an apple.
A banana will generally become undesirable for eating before an apple does. Mold might not even enter into the picture.
i think bananas
none of them
There is more sugar in bananas, therefore will spoil faster.
A banana will ripen (and go bad) faster than an apple, and last would be a lemon.
no because they last longer
If an apple is left in sunlight, it will be rotten in 4 days minimum. the sunshine is what will make it rot faster.
a banana molds faster bcuz ive tried the experiment in 4th grade and banana is kind of like dairy and holds alot of gases within the peel
you oaf. of course a banana rots after 5 days.... EVERYONE KNOWS THAT!!
Bananas and many other fruits can ripen with ethylene gas. To ripen them faster, put them in a paper bag with an apple. The gas given off by the apple will speed ripening of the banana.
Of the fruits mentioned, bananas ripen and decay the fastest.
Bananas rot faster than apples because although both fruits will eventually be decomposed by bacteria, the banana is more exposed to these decomposers than an apple, causing it to rot faster than an apple.
rotten apple will look smushy. well, you know. you will know if it is rotten if it doesn't look good... (-_-
Bananas are softer than apples and have simpler sugars. Thus, they are easier to rot and therefore rot faster than apples.
leave it in your yard for a week or two, then BAM one rotten apple.
If you mean a cut open fruit, no. Both are slowed with application of lemon juice.
I would think the apple would be rotten. I've never seen the inside of an apple that is naturally brown when cut open unless it was rotten.
Put a banana on your head and the apple on your arm..
It depends what you mean......... eg. 'the apple I found is rotten' or 'she is a rotten speller'
Banana has more vitamin than apple. banana has potasium and lots of vitamins you can gain by eating banana.
Eating a rotten apple will not kill you but it could be poisonous and may give you food poisoning.
An apple becomes rotten when you bite it or cut it or just leave it in the sun, the apple starts to rot and then decompose.
That apple is rotten!
If you didn't die or get sick, you're probably fine. It's just a rotten apple, not a poison.
ugghh well idkneeoo lol ,, i thinkk it would be a banana ! kux i say so jk kux a banana Has mor gases so it could hold alomest anythinqq ahahha iam Justin biebers sister
The same as a normal apple.
Yes because when the apple rots or fragments it produces cider, apple cider. Therefore when a horse eats a rotten apple they can get frisky or drunk.
no way. A banana would kill the apple no problems =)
No, but the banana affects the apple's ripeness- the APPLE grows quicker. The banana grows normally.
they could only get drunk with rotten apples because the apple gets rotten the apple starts producing alcohol
The apple is rotten and is no longer good to eat.
The orange and the apple stand for the mans testicles and the banana stands for the mans peines. When a girl gives a boy apple orange and banana it means she wants to have sex.
The apple said to the banana : Did you know Isaac Newton, or nothing apples can't talk
If left at room temperature, a banana will decompose quicker than an apple.
Yess ! I thinkk iht kan causee.. bananas ihs softerr & likee iht trunss brown quickerr.
It varies by size of apple, temperatures, and conditions that the apple is exposed to when stored.