To help them stay cold for people to enjoy during the summer
Carbon Dioxide (or dry ice) keeps the ice-cream mixture cold enough to be a semi-solid... otherwise it would eventually melt into a creamy 'mush' !
To help them stay cold for people to enjoy during the summerCarbon Dioxide (or dry ice) keeps the ice-cream mixture cold enough to be a semi-solid... otherwise it would eventually melt into a creamy 'mush' !
so the ice lasts
You don't. To make ice cream you want to make it with ice cream salt.
no
Dry Ice is made up of a chemical. When exposed to air it dissipates. The more the air gets to it the faster it disappears. To make you dry ice last longer, just keep your container closed and make sure it is air tight. The Ice Cream Man
dry ice
It does not melt into water like regular ice. It sublimates to a gas when it warms up, making it a lot less messy to keep next to your ice cream.
ice, popsicle, snow, ice cream, DRY ICE!!
the ice cream will get dry and sticky and will smell sour
depends on what ice cream it is... but if its normal whippy ice cream... then ice cream will melt faster
Buy restaurants like pizza and ice cream parlours (mmm... ice cream). Or if you have lots of stars, you can get special things like popcorn carts!
It is much colder.