0
Why in some countries is white chocolate not considered real chocolate?
Wiki User
∙ 7y ago
One way to rate the quality of chocolate is by cocoa content. White chocolate doesn't have any, only cocoa butter. Without cocoa, some think it's not chocolate.
Wiki User
∙ 7y ago
Add your answer:
Earn +20 pts
Is white chocolate real?
White chocolate: is a confection of sugar, cocoa butter, and milk solids. Unlike chocolate, white chocolate contains neither chocolate liquor nor cocoa solids. Because white chocolate contains neither cocoa solids nor chocolate liquor (cocoa mass), it does not meet the standard to be marketed as chocolate in many countries.
What is real chocolate?
It must contain cocoa. Therefore white chocolate is not real.
Is white fudge a type of chocolate?
No it's not. White chocolate and white fudge are not real chocolates.
Is there nutritional value in chocolate?
Not very much. Most chocolates (especially white and milk chocolate) tend to be high in caloires and fats. Dark chocolate does have some antioxidants in it (from the high percentage of real cocoa in it), but chocolate is considered a treat. It is very sugary and not very healthy.
What makes gourmet white chocolate so special?
Gourmet white chocolate is made with a high cocoa butter content so it actually is real chocolate. Typical non-gourmet white chocolate is not actually chocolate because it does not contain any cocoa butter. The difference between white chocolate and regular chocolate is that white chocolate has a high milk content and does not contain cocoa powder.
What is rocky mountain chocolate factory white ribbon made of?
i used to work at rocky mountain chocolate factory at twelve oaks so i know. Its basically sugar, butter, and vanilla flavoring..its supposed to taste like chocolate but a little sweeter. White chocolate is not real chocolate. White ribbon is supposed to resemble white chocolate but there is no cocoa in it.
Is modeling chocolate edible?
Real modeling chocolate is made from dark or white chocolate and either glucose or corn syrup, which provides the malleable quality. It is better food than a tootsie roll, which is a similar product made of more artificial ingredients. Candy clay is similar to a tootsie roll. It is made from chocolate flavored candy and a syrup, with fats like hydrogenated shortenings and chocolate flavoring instead of real chocolate. Either product is considered edible.
Does white chocolate have chocolate in it?
No -- there is no cocoa in it.More information:Real white chocolate does not contain any cocoa solids. However real white chocolate as opposed to a chocolate confection, does contain cocoa butter.Only authentic white chocolate contains cocoa butter. Cocoa butter contains the same heart healthy sterol known as stearic acid as does real dark and milk chocolate.More information:Most white chocolate sold in the supermarket is a white chocolate confection, not real white chocolate. White chocolate confections are similar to white vanilla cake icing. The sometimes contain hydrogenated oils, and they contain no cocoa butter.Real white chocolate contains cocoa butter and cocoa butter contains a heart healthy sterol known as stearic acid.Eaten in moderation white chocolate contains a healthier fat content than does artificial white chocolate.Here are some fact on all types of chocolate.Chocolate in all it's forms as well as real white chocolate is a healthier choice as a treat or dessert, when eaten in moderation.All forms of chocolate, including white chocolate have cocoa butter which contains a heart healthy sterol or fatty acid, known as stearic acid.In addition both Dark and milk chocolate contain stearic acid as well as healthy polyphenols and nutrients known to benefit the body and to influence a positive mind set. Dark chocolate, however, contains the most nutrients and polyphenols.Here is a link to an article that details extensively why chocolate is a healthy choice.http://www.associatedcontent.com/article/410506/why_chocolate_makes_a_healthier_treat.html?cat=51No, scientists now believe that chocolate must have cocoa solids, white chocolate does not have cocoa solids.
Is chocolate in white chocolate?
Yes, there is.More information:Most white chocolate sold in the supermarket is a white chocolate confection, not real white chocolate. White chocolate confections are similar to white vanilla cake icing. The sometimes contain hydrogenated oils, and they contain no cocoa butter.Real white chocolate contains cocoa butter and cocoa butter contains a heart healthy sterol or fatty acid known as stearic acid. White chocolate contains no cocoa solids, hence it is not technically chocolate, but is market as such due to cocoa butter content.Eaten in moderation white chocolate contains a healthier fat content than does artificial white chocolate.Here are some fact on all types of chocolate.Chocolate in all it's forms as well as real white chocolate is a healthier choice as a treat or dessert, when eaten in moderation.All forms of chocolate, including white chocolate have cocoa butter which contains a heart healthy sterol or fatty acid, known as stearic acid.In addition both Dark and milk chocolate contain stearic acid as well as healthy polyphenols and nutrients known to benefit the body and to influence a positive mind set. Dark chocolate, however, contains the most nutrients and polyphenols.
If chocolate is chocolate then how can white chocolate be chocolate?
White chocolate is called chocolate because it uses a part of the cacao bean, cocoa butter. Milk and dark chocolates use chocolate liquor. Cocoa butter is only a part of chocolate liquor, which is why some people don't consider white chocolate to be chocolate.More information:Most white chocolate sold in the supermarket is a white chocolate confection, not real white chocolate. White chocolate confections are similar to white vanilla cake icing. The sometimes contain hydrogenated oils, and they contain no cocoa butter.Real white chocolate contains cocoa butter and cocoa butter contains a heart healthy sterol or fatty acid known as stearic acid. White chocolate contains no cocoa solids, hence it is not technically chocolate, but is marketed as such due to cocoa butter content which is part of the cocoa bean.Eaten in moderation white chocolate contains a healthier fat content than does artificial white chocolate.Here are some fact on all types of chocolate.Chocolate in all it's forms as well as real white chocolate is a healthier choice as a treat or dessert, when eaten in moderation.All forms of chocolate, including white chocolate have cocoa butter which contains a heart healthy sterol or fatty acid, known as stearic acid.In addition both Dark and milk chocolate contain stearic acid as well as healthy polyphenols and nutrients known to benefit the body and to influence a positive mind set. Dark chocolate, however, contains the most nutrients and polyphenols.There is a link to an article below that details extensively why chocolate is a healthy choice.
Is chocolate really white chocolate dyed brown?
No. Chocolate is white or brown based on its cocoa content. The more cocoa, the darker the chocolate.More information:Most white chocolate sold in the supermarket is a white chocolate confection, not real white chocolate. White chocolate confections are similar to white vanilla cake icing. The sometimes contain hydrogenated oils, and they contain no cocoa butter.Real white chocolate contains cocoa butter and cocoa butter contains a heart healthy sterol known as stearic acid. White chocolate contains no cocoa solids, hence it is not technically chocolate, but is market as such due to cocoa butter content.Eaten in moderation white chocolate contains a healthier fat content than does artificial white chocolate.Here are some fact on all types of chocolate.Chocolate in all it's forms as well as real white chocolate is a healthier choice as a treat or dessert, when eaten in moderation.All forms of chocolate, including white chocolate have cocoa butter which contains a heart healthy sterol or fatty acid, known as stearic acid.In addition both Dark and milk chocolate contain stearic acid as well as healthy polyphenols and nutrients known to benefit the body and to influence a positive mind set. Dark chocolate, however, contains the most nutrients and polyphenols.Here is a link to an article that details extensively why chocolate is a healthy choice.http://www.associatedcontent.com/article/410506/why_chocolate_makes_a_healthier_treat.html?cat=51
What information is about white chocolate and dark chocolate?
dark chocolate is healthy and made of plants and white chocolate is made of just sugarMore information:Most white chocolate sold in the supermarket is a white chocolate confection, not real white chocolate. White chocolate confections are similar to white vanilla cake icing. The sometimes contain hydrogenated oils, and they contain no cocoa butter.Real white chocolate contains cocoa butter and cocoa butter contains a heart healthy sterol known as stearic acid.Eaten in moderation white chocolate contains a healthier fat content than does artificial white chocolate.Here are some fact on all types of chocolate.Chocolate in all it's forms as well as real white chocolate is a healthier choice as a treat or dessert, when eaten in moderation.All forms of chocolate, including white chocolate have cocoa butter which contains a heart healthy sterol or fatty acid, known as stearic acid.In addition both Dark and milk chocolate contain stearic acid as well as healthy polyphenols and nutrients known to benefit the body and to influence a positive mind set. Dark chocolate, however, contains the most nutrients and polyphenols.Here is a link to an article that details extensively why chocolate is a healthy choice.http://www.associatedcontent.com/article/410506/why_chocolate_makes_a_healthier_treat.html?cat=51http://wiki.answers.com/Is_white_or_dark_chocolate_healthy&updated=1&waNoAnsSet=2#http://wiki.answers.com/Is_white_or_dark_chocolate_healthy&updated=1&waNoAnsSet=2#
