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A lack of organic-certified cream and of organic-certified pasture-raised milk and the presence of antibiotics, genetic modification, synthetic hormones and toxic pesticides explain when Half & Half is not referred to as organic. Organic certification in the United States results from documenting and following guidelines and from passing regular inspections. Adherence to proper procedure and incorporation of proper local, non-chemical, non-genetically modified, non-synthetic, on-site inputs and resources will allow the Half & Half in question to be labeled USDA organic in the United States.

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Q: Why is Half and Half not referred to as organic?
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