The meat from a deer is called venison. Cooked properly, it is very tasty and low in fat.
meat and substance that is non cooked
You shouldn't let deer, or any wild game meat sit in the fridge for a long period of time. It should be unfrozen (on a plate in the refrigerator) and then cooked immediately.
Deer meat is called venison.
Deer meat is called venison.
Deer meat is called venison.
Deer meat is called venison. It tastes different from goat meat.
No. It's just called bear meat. Deer meat is venison.
Antelope meat is called Venison, as is Deer meat.
Deer meat is called venison, which is also the term used to describe meat taken from most wildlife that can be killed and eaten.
Meat from a deer is called venison.
Its called venison.