nothing at all. they even sell it in stores as a fun snack for kids. just to be cautious, always remember that cookie dough has raw egg in it and some eggs may carry salmonella.
Consider that cookie dough is essentially sugar and butter, sugar which is absorbed into the body rapidly and will add to the butter being absorber with it cookie dough is very unhealthy mind you irresistibly delicious
Salmonella is a very bad bacterial infection that comes from eating raw eggs, it can make you deathly sick and you may even die if you dont see a doctor, so i advise anyone to never eat or limit the amount of things you eat that have raw eggs in them.! i dont like cookie dough anyway, i think its squishy and nasty.
Just Remember: Too much cookie dough is like to many cookies...
Its very unhealthy and can make you fat
Homemade cookie dough has levening in it. Levening is baking soda and/or baking powder which is used to make the cookies rise when cooked.
Levening can make a person sick, in that it bloats the stomach, if too much is ingested. If someone is allergic to any of the other ingredients in the raw dough, then it can harm them.
A little, raw cookie dough does not usually hurt a person by eating it, but too much can definitely make someone sick.
The danger in raw cookie dough comes from the raw eggs that can carry salmonella bacteria. If the cookie dough does not include raw eggs (yolks or whites) it would not be particularly dangerous in small portions. This type of egg-free cookie dough is used in confections such as cookie dough ice cream.
it contains uncooked egg which is bad for you sometimes.
Eating raw cookie dough would be a bad idea, because of Salmonella in raw eggs.
Eating raw cookie dough is considered unsafe because the raw eggs might make you sick. If this does not happen, you might have a sugar high and you will not have as many baked cookies.
samonella poisoning!
My kid died
2341 calories are in 250g of raw cookie dough
Whats happens if you eat raw cookie dough?
cake batter and cookie dough
Tollhouse cookie dough is definitely safe to eat after cooking thoroughly into cookies. However, because Tollhouse cookie dough is made with raw eggs in the dough, there is a possibility that the raw cookie dough straight from the package could make you ill. There was an outbreak of Salmonellalinked to eatin raw cookie dough somewhere around 2009 or 2010.
No it is not.
No. cookie dough contains raw ingredients like eggs and stuff in can give u e coli
Raw Cookie Dough, contains raw eggs & raw eggs can have salmonilla & that can cause Food Poisoning & YOU DO NOT WANT THAT! it is one of the worst sicks, you can have & for elders & children it can even be fatal.
because its raw eggs
yes! if you look it up on wiki how, there are at least 3 was to make raw edible Cookie dough
If you mean the raw type; it sometimes contains raw eggs and it is full of sugar and fat, lodas calorise, but yummy =D
Yes because it has raw eggs in it so you could get sick.:)
I wouldn't suggest doing this - the raw cookie dough is made from raw ingredients that may not have been commercially sterile when the cookie dough was made. When the cookie dough was left outside the fridge for over 24 hours, the bacteria in the cookie dough had a lot of time to multiply. Even though cooking the cookie dough should kill the bacteria, you can get food poisoning from the toxins left by the bacteria even after the bacteria are dead.