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Because oil cooks up (Boils faster) faster because of the chemicals in it and the density it provides. water takes a free minutw because there is nothing in water water is just water but oil has different ingrediants which help boil it faster
Vada Boyer
Wiki User
∙ 12y agoBecause oil cooks up (Boils faster) faster because of the chemicals in it and the density it provides. water takes a free minutw because there is nothing in water water is just water but oil has different ingrediants which help boil it faster
Wiki User
∙ 12y agoOil can heat up to a higher temperature than water (it has a higher boiling point), and because it is hotter the food gets cooked more quickly.
Wiki User
∙ 15y agouhhh....maybe because its hot...and moist
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Why is boiling healthier than frying?
One of the advantages of boiling food is you are able to cook without adding fat and calories to the food. Another advantage to boiling is the fact that it is easy.
Why spirit evaporates faster than water?
Because the boiling point is lower.
Will coke or water boil faster?
Coke will boil faster than Gatorade will because Coke has a lower boiling point. This means it will break down faster than Gatorade.
Why do volatile liquids with lower boiling points often give better results than those with higher boiling points?
It goes to gas phase faster and more likely to be accurate
Why does plain water boil faster than vinegar water?
Adding vinegar to water the effect of boiling point elevation occur.
Why does boiling chips take longer than frying?
it takes much longer because they use water in boiling and oil in deep frying
Why is boiling healthier than frying?
One of the advantages of boiling food is you are able to cook without adding fat and calories to the food. Another advantage to boiling is the fact that it is easy.
What happens first an egg frying or a water boiling?
Warm water also boils an egg but once the water reaches its boiling point that is 100C, the egg starts to fry faster and gets hardened
Will egg cook faster in boiling water than simmering water?
boiling water.
What melts faster ice in hot water or ice in a frying pan?
Ice melts faster in hot water than in a frying pan. When ice is placed in a hot frying pan, it forms a layer of steam which it floats upon, that insulates it, to some degree, from the frying pan. Thermal conduction is better when it is immersed in hot water.
Does boiling water bubble faster than simmering water?
Yes!
Why spirit evaporates faster than water?
Because the boiling point is lower.
What are the procedures for fresh water evaporates faster than salt water?
The boiling point of pure water is lower than the boiling point of salt water.
What are the different ways of cooking food?
There are lots of different ways, here are a few: boiling broiling frying sauteing dry frying shallow frying deep fat frying baking grilling toasting
Which evaporates faster alcohol or ether?
There are two reasons for this; {1} boiling point: Tthe boiling point of water is greater than that of ether. So when the boiling point is greater then the vapour pressure will be low. {2} intermolecular forces: The second is intermolecular forces. When intermolecular forces are greater then the the boiling point will be greater and if boiling point is greater then the vapor pressure will be low. The inter molecular forces of water is greater than that of ether and so the vapour pressure will be low and and boiling point will be greater.
What are words related to cooking?
roasting, steaming, boiling, frying, baking
What is a following as an example of a chemical change?
boiling water
