This is necessary to ensure the solvent moves amongst the tea leaf particles to extract all the caffeine. It agitates the tea leaf particles and separates any that are clumping together and hindering efficient extraction.
Sodium chloride improve the yield of caffeine extraction from water during the process of decaffeinization.
Tannins are neutralized by potassium carbonate, remain in the water solution and caffeine is easily extracted with methylene chloride.
The saturation of butanol with sodium chloride is to avoid further ionic or inorganic compound to dissolve, now only non polar or organic compounds may dissolve in butanol during extraction.
The reason sodium carbonate is added to the tea is because the tannins are acidic and sodium carbonate is a base, so when sodium carbonate is added to the tea water mixture, the acids are converted to their sodium salts which are highly soluble in water.
It is usually added during an extraction in order to make the solution alkaline. Often times, this aids in the efficiency of the extraction.
Trichloroacetic acid is used for precipitation of the DNA during its extraction.
the purpose of grinding any substance during dna extraction is cell loosening.
An instrument that measures the shaking of the ground during an earthquake.
An instrument that measures the shaking of the ground during an earthquake.
noob
aqueous layer
AIDS is rarely if ever transmitted while shaking hands, since that is such an odd activity during sex.