Generically the meet form a pig is called "pork", as in pork chops or a pork roast.
However, by convention if the meet is cured (salted) it is then called "bacon", "ham", "gammon" etc.
The rear leg of a pig is called a ham.
Yes, its called a Ham
Ham is traditionally produced from the hind (rear) legs.
Ham , Bacon.
A PIG A PIG
There is no Hebrew word for ham. It would be called basar chazir (בשר חזיר), which means "pig meat".
I think the word ham is only used for pork that has been through the salting/smoking curing process. Uncured pig meat is called pork. So you would have a leg of pork.
yes! A ham hock comes from the leg area of a pig
Ham is cured pig meat.
The police put hamcuffs on a bad pig.
Ham, bacon, pork, in general. Bacon Ham Pork is made out of pig meat
Is a pig a cannibal?